Buckwheat allergy
نویسندگان
چکیده
منابع مشابه
Murine Model of Buckwheat Allergy by Intragastric Sensitization with Fresh Buckwheat Flour Extract
Food allergies affect about 4% of the Korean population, and buckwheat allergy is one of the most severe food allergies in Korea. The purpose of the present study was to develop a murine model of IgE-mediated buckwheat hypersensitivity induced by intragastric sensitization. Young female C3H/HeJ mice were sensitized and challenged intragastricly with fresh buckwheat flour (1, 5, 25 mg/dose of pr...
متن کاملClinical and laboratory findings of childhood buckwheat allergy in a single tertiary hospital
PURPOSE Buckwheat allergy is one of the most severe types of food allergy in some countries, especially among children. However, few studies have investigated this condition. The aim of this study was to report the clinical and laboratory findings in Korean children with buckwheat allergy. METHODS Thirty-seven subjects, aged 1 to 14 years, were enrolled by retrospective medical record review ...
متن کاملConcomitant sensitization to legumin, Fag e 2 and Fag e 5 predicts buckwheat allergy
BACKGROUND Buckwheat (Fagopyrum esculentum) has become increasingly popular as a healthy food in Europe. However, for sensitized individuals, consumption can cause anaphylactic reactions. The aim of this study was to identify individual well-characterized buckwheat allergens for component-resolved diagnosis. METHODS Patients were selected by positive skin prick test to buckwheat and divided i...
متن کاملRespiratory metabolism in buckwheat seedlings.
Young seedlings of buckwheat (Fagopyrum esculentum) respire in air with an RQ of unity. Analysis of respiratory substrates coupled with a study of the utilization of acetate-(14)C and glucose-(14)C suggest that both the Embden-Meyerhof-Parnas, tricarboxylic acid and pentose phosphate sequences participate in the total respiratory catabolism.In anoxia CO(2) dropped to one third of the aerobic ra...
متن کاملSignificance of 40-, 45-, and 48-kDa Proteins in the Moderate-to-Severe Clinical Symptoms of Buckwheat Allergy
PURPOSE This study was aimed to investigate the relationship between the allergen components and moderate-to-severe allergic reactions in patients with buckwheat allergy. METHODS Fifteen patients with a history of buckwheat ingestion and a buckwheat specific IgE level≥0.35 kU/L were enrolled. They were divided into 2 groups according to clinical severity scores, with 0-1 being asymptomatic-to...
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ژورنال
عنوان ژورنال: Allergy
سال: 2001
ISSN: 0105-4538,1398-9995
DOI: 10.1034/j.1398-9995.2001.056008703.x